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Italian
Specialties
Served with bread, butter and choice of cup of soup or salad
Homemade Baked Lasagna 10.50
layers of meat, ricotta cheese and Ricci's sauce
- just like your grandmother's
Homemade Gnocchi 10.95
Italian dumplings made with a lighter blend of potato
& ricotta cheese covered in Ricci's sauce
Jumbo Shells 9.50
stuffed with ricotta & topped with mozzarella cheese
baked in our own sauce
Ravioli 9.50
large pasta pillows stuffed with cheese
and gently covered in our traditional sauce
Baked Ziti Parmigiana 10.25
oven baked ziti with Ricci's traditional sauce topped
with mozzarella
Penne with Olives & Artichokes 12.95
a blend of Sicilian & Greek olives, sun-dried tomatoes and
artichokes sautéed in olive oil & fresh garlic served
over a bed of penne with parmesan cheese
Zuppa de Clams over Linguine 14.95
whole clams in shell with spicy marinara sauce
Broccoli over Linguine 10.95
fresh steamed broccoli florets sautéed in garlic, spices &
olive oil
Greens & Beans over Penne 10.95
escarole & white beans sautéed in garlic, spices & olive
oil
Eggplant Parmigiana with a side of Spaghetti 11.25
slices of tender eggplant breaded & lightly sautéed
then baked in our rich tomato sauce covered with mozzarella
Chicken Fazool 14.95
grilled chicken with sautéed escarole, white beans, tomatoes,
and romano cheese over penne
Pasta
Served with bread, butter and choice of cup of soup or salad
Spaghetti, Linguine, Fettuccine, Ziti, Rigatoni or Angel Hair
served with your choice of the following homemade sauces:
Ricci's Traditional Spaghetti Sauce 7.95
the original recipe that made Ricci's famous
Aglio e Olio 7.95
fresh garlic sautéed in olive oil
.. . . with anchovies 8.95
Pesto Sauce 8.95
a blend of fresh basil, olive oil, pignoli, garlic &. parmesan
cheese
Tomato-Basil Sauce 8.95
tomatoes sautéed in fresh basil & spices
Alfredo Sauce 12.95
a rich combination of cream, parmesan cheese & butter
Red or White Clam Sauce 11.95
chopped sea clams, wine, olive oil, garlic & spices
smaller portions of pasta available -subtract 1.50
side of meatballs or sausage 2.00
.. . . with chicken 3.00
.. . . with broccoli, artichokes, or mozzarella 2.50
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Veal
Served with bread, butter, choice of cup of soup or salad, choice of pasta
with traditional sauce,
french fries, redskin mashed potatoes, sweet or baked potato
Veal French 15.95
lightly battered fresh Italian white veal sautéed in lemon-wine
sauce
Veal Parmigiana 15.95
tender fresh Italian white veal breaded & sautéed, then
baked in
our traditional red sauce covered with mozzarella
Chicken
Served with bread, butter, choice of cup of soup or salad, and choice
of pasta with traditional sauce, french fries, redskin mashed, sweet or baked potato
Chicken French 13.95
...with Spinach or Escarole 15.95
lightly battered chicken breast sautéed in a lemon-wine sauce
Chicken Marsala 13.95
tender chicken breasts sautéed in a marsala wine
and mushroom sauce
Chicken Parmigiana 13.95
boneless chicken breasts breaded & sautéed, oven baked in
our
rich tomato sauce covered with mozzarella
Chicken
Elaine 16.95
Grilled Chicken breasts topped with
mushrooms, sundried tomatoes, roasted red peppers & broccoli, then
baked with a three cheese Alfredo over Linguine
Steaks
Certified
Angus Beef
Served with bread, butter, choice of cup of soup or salad and choice
of pasta with traditional sauce, french fries, redskin mashed, sweet or baked potato
New York Strip 12 oz. cut 16.95
chargrilled or cajun
Petite
Cut 8 oz. 12.95
Prime Rib (Saturday Only)
Petite Cut 10 oz. cut 12.95 l6 oz. cut 16.95 18 oz. Delmonico
Steak 18.95 Rib Eye Steak chargrilled
or cajun
Seafood
Ricci's Jumbo Fresh Haddock Fish Fry (Fri. Only)
9.50
lightly breaded & fried to golden perfection
served with fries & cole slaw
Below served with bread, butter and choice of cup of soup or salad
Lobster Petrone 17.50
lobster meat sautéed in a hot pepper aglio served over penne
Seafood Marinara 15.95
shrimp, scallops and fresh clams in the shell in a tomato basil sauce
served over linguine
Shrimp Scampi 15.95
jumbo shrimp sautéed in wine, butter, garlic & lemon over
linguine
Below served
with bread, butter choice of cup of soup or salad,
and choice of pasta with traditional sauce, french fries, redskin
mashed, sweet or baked
potato
Fresh Sea Scallops 15.95
deep fried or broiled in wine, butter and lemon
Fresh Broiled Haddock 11.25
seasoned with butter, wine & lemon
.. . . with tomato & basil sauce 11.25 |